Dine with a Michelin star chef

Published on: 04-Jul-2017
Dine with a Michelin star chef

Four Hands, an international chef collaboration with Lino Sauro and Seita Nakahara

The 'Four Hands' experience will see a succession of visiting chefs sharing the helm at Kensington Street's ‘The Private Kitchen’ (pop-up), located in The Old Rum Store, culminating in a private feast to celebrate the fruits of their collaboration for a few lucky guests. The residency will be led by chef Lino Sauro of Olio Kensington Street and Gattopardo, Singapore.

Sauro's talent is recognised widely, with numerous accolades to his name. In 2016, the World Gourmet Summit Awards of Excellence honoured Sauro with the Chefs Choice Award. In the same year, Sauro was inducted into the WSQ Mentor Chef Hall of Fame. Sauro has cooked for actress Sophia Loren and the Prime Minister of Singapore, Lee Hsien Loong, to name but a few.

The 'Four Hands' series kicks off with chef Seita Nakahara's residency. Chef Nakahara hails from Tokyo, but spent his formative years in Singapore, where he began his lifelong passion for Italian food. Seita is Head Chef of Michelin star restaurant terra. 

Seita likes to say that his philosophy brings a twist to traditional expectations; he calls it 'Tokyo-Italian' cuisine.

When: Wednesday 12 July 2017, 6pm
Where: Olio Kensington Street, Level 2, 2-10 Kensington Street, Chippendale NSW 2008

Bookings essential.
$120pp dinner only
$175pp dinner and paired wines

Citi customers, book and pay using your Citi card and you will receive a free bottle of McWilliam’s wine.  

For more event information and to purchase tickets online




Terms & Conditions

Limited to one free bottle of McWilliam’s wine per table. The free bottle of wine must be requested at the restaurant when seated and you must show your Citi card. The free bottle of wine cannot be taken away or consumed off premises.

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