Citibank Dining Program

About the Citibank Dining Program

Kitchen at Treasury

21 Queen Street, , Brisbane, Qld | Modern Australian
Kitchen at Treasury

It’s amazing what a difference half an hour of something wonderful can make to your day.  Kitchen at Treasury is a culinary home for fresh and local produce, with an open kitchen at the heart of the experience.  From coffee and

We invited one lucky person and their guest to meet Gary Mehigan in the Citi VIP Area at the Sydney Night Noodle Markets. Read the story here.

Find a partner restaurant near you
Mount Pleasant Eight Acres Semillon 2013

Mount Pleasant Eight Acres Semillon 2013

Hunter Valley, NSW | 94 Pts James Hallidays

Mount Pleasant’s most floral and expressive Semillon. Named after a section of the Lovedale Vineyard, the nose opens with fragrant floral notes of citrus blossom and rosewater followed by zesty ripe lime aromas. The palate shows elegant sweet lemon


Rear 480 Collins St (enter via. Church Lane), , Melbourne, Vic| Japanese

Yuzu's Japanese fusion dining is inspired by the multicultural vibe of modern Melbourne and is apparent in every element of each dish.  An onus is placed on the diversity of the team’s culinary knowledge and skill in delivering exquisite

Only a week to go in 2014 until the nation once again stop’s for this year’s Melbourne Cup. Celebrate at Whitewater Restaurant on Tuesday 4 November 2014.

Red Lantern on Riley

60 Riley Street, , Darlinghurst, NSW| Asian

Set within a designer space reminiscent of French Colonial Vietnam, Red Lantern on Riley offers all the favourites of the original Red Lantern, mixed with the nostalgia of Indochine and the personal quirkiness of the Nguyen family, it is an

Citi customers can now enjoy a free bottle of award winning wine in even more restaurants across Australia, with some great additions to the Citibank Dining Program this month.

McWilliam's Morning Light Botrytis 2009
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McWilliam's Morning Light Botrytis 2009

Riverina, NSW| Halliday 'Red Five Star' Winery, 94pts, 3 Gold Medals, 2 Trophies

Intense flavours of lemon marmalade, dried apricot and mango are found, with nuances of peach, red apple and exotic lantana fruit flavours. Excellent complexity and length derived from the French Oak is highlighted with an excellent balance of sugar

Red Lantern on Crown

545 Crown Street, , Surry Hills, NSW| Asian

Set within a converted terrace house, surrounded by personal ornaments of the Nguyen family, Red Lantern on Crown brings an intimate level of dining. With a solid respect for service, and a mission to offer quality food, grown and made with love,

Attention oyster lovers, food blogger Corinne Mossati from has the inside word on the best places in Sydney to dine out on these tasty delicacies.

PJ Gallagher's EQ Moore Park

The Entertainment Quarter, 1 Bent Street, Moore Park, NSW| Pub Food

Before the game, after the concert, during your shopping visit; whatever your adventure - PJ's EQ is the place to meet. Conveniently located in the Entertainment Quarter, the authentic Irish pub is perfect to find a cosy corner inside, or breeze

The wait is over as we reveal the 7 lucky winners of tickets to the sold out Mediterranean feast with Yotam Ottolenghi at Nomad restaurant.

Lively Catch Restaurant

34-36 President Avenue, , Caringbah, NSW| Modern Australian

Located in Caringbah, South of Sydney, with a design that is stylish and sophisticated, Lively Catch features intimate seating with upholstered banquettes and rich, warm décor. Lively Catch always strives to please guests with quality food

As part of October’s Good Food Month, The 3 Weeds and Head Chef Nathan Jackson will work with legendary forager and weed hunter Diego Bonetto for a wild foraging expedition followed by foraged meals back at The 3 Weeds.

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Terms and Conditions
  • This offer is available only at participating partner restaurants for dine-in customers who order either a minimum of one main course per person or spend over $50 at restaurants with a sharing menu (i.e. yum cha, sushi, pizza, tapas and small plate menus).
  • Limited to one free bottle of wine per booking.
  • Split bills are not permitted.
  • The free bottle of wine must be requested at the time of ordering.
  • The free bottle of wine cannot be taken away or consumed off premises and is not available to customers selecting a degustation menu option with matching wines.
  • The free bottle of wine specified may be out of stock or replaced. Should this occur, the restaurant will provide a similar quality bottle of wine at their discretion.
  • The Citibank Dining Program not to be used in conjunction with any other offer.
  • For further information on the Citibank Dining Program, please visit our FAQs.

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Contact Us
  • If you have any questions about the Citibank Dining Program, please read our Frequently Asked Questions. Alternatively, please call us on 13 24 84 (or +61 2 8225 0615 if dialling from overseas). We're available 24 hours a day, seven days a week.

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